The perfect candidate will have at least 1 year of experience leading a team in either a bakery or pastry department of a restaurant, as the Executive..Share
Ability to train all Leads and cooks to run the operation in same consistent manner, regardless of scheduling, days off, and/or in the absence of the ..Share
In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. Ability to ..Share
Description: A. Sales/Profitability/Cost Control 1. Achievement of budgeted food sales. 2. Achievement of budgeted beverage sales. 3. Achievement of b..Share
Vendor Enablement & Experience Lead (Vice President) / Vendor Management Lead. We are seeking a dynamic Vendor Enablement & Experience Lead (Vice Pres..Share
The Keyholder, Sales contributes to the achievement of the store’s profitability and Key Performance Indicators by effectively performing the responsi..Share
Experian is a global data and technology company, powering opportunities for people and businesses around the world. We help to redefine lending pract..Share
Sous Chef Position Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories a..Share
Responsibilities of the Line Cook Meet and greet customers Cook, wash dishes and bus tables quickly and efficiently Maintain high standards of quality..Share
Your hands-on leadership style should not only include building orders, suggestive selling, baking, and interacting with customers - it will also mean..Share
Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials Develop comprehensive tr..Share
Reports to the Executive Chef or Executive Sous Chef. As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. Assist i..Share